Beef Tongue

Maranatha Farms Verified independent store

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The beef tongue has a unique taste due to the high percentage of fat content in the muscle. The tongue is cooked by boiling, pickling, roasting, or braising with sauce. Each packag e has 1 beef tongue and is ~2.5lbs 100% pasture raised beef, dry-aged for 21 - 28 days. All beef is grass-fed and non-gmo grain-finished in our pastures at Maranatha Farms. Show more