Creste Di Gallo

La Pastaiola Verified independent store

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Creste di Gallo is a traditional Italian pasta shape resembling a rooster’s crest, hence its name. Made with durum wheat flour, it results in a firm texture and a slightly nutty fl avor, perfect for holding rich sauces. The ridges and unique shape allow it to capture more sauce, making it ideal for hearty dishes like ragù, pesto, or even creamy sauces. Show more