CROISSANT

La Noisette Chocolats & Patisseries Verified independent store

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CROISSANT For Absolute butter lover. Irresistibly light, temptingly buttery with a touch of New Zealand honey to produce this perfect combination of crispy flakey crust and soft ce ntre dough you crave for. We use premium New Zealand butter, Croissant Ingredient: Flour, milk, Water, Butter, fresh Yeast, Eggs, Sugar, and Sea Salt Allergens: Nut free recipe (please note our production facility has tree nuts). Contains gluten and dairy products. CROISSANT Storage: Eat fresh on the day or freeze for future consumption. To reheat, take out of the freezer and straight into a pre-heated oven at 175°C for 5-6 minutes. Show more