Crushed Corn #1

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Crushed Corn #1 – His Saving Grains Perfect for making cornbread, coating tenderloins, or breading a variety of fried favorites, it brings a naturally sweet, hearty flavor to your cooking. Crushed Corn #1 also works as a wholesome substitute for corn flour or cornstarch, making it ideal for thickening gravies, soups, and sauces. Hulled and finely crushed using a unique incremental crushing method that preserves the corn’s natural cell structure, this corn retains its full, unaltered nutrition without additives or enrichment. A simple, versatile ingredient that adds texture, flavor, and natural nutrition—perfect for elevating everyday meals. Sold per pound. Show more