Hand cut from the finest Prime grade short rib and prepared in perfect cubes. Incredibly tender and flavorful — finish with the included Maldon sea salt for an elevated taste experience. Not spicy. How to eat: Sear on high heat for 30-40 seconds per side — just until browned outside and juicy inside — then sprinkle with the Maldon sea salt. *Attention* Available in limited quantities weekly — don't miss out! Highlights Korean BBQ meat prepared for cooking at home. Great for family meals, parties, and shared tables. Pairs well with rice, lettuce wraps, and banchan. Best For Korean BBQ at home Gatherings and shared meals Serving with lettuce wraps, rice, and side dishes How to Enjoy Thaw completely, then cook thoroughly in a pan or on a grill. Serve with rice, wraps, and banchan. Storage Keep refrigerated or frozen after delivery. Freeze if you are not cooking it soon.
