Cuccidati

Baked by Adelina Verified independent store

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This recipe (aka fig cookies) traces back four generations. I remember working at my mom’s side, under the glow of Christmas lights, learning the process step by step. Feel the hol idays dance around your mouth with this nutty and sweet cookie. The gooey rich filling is perfectly partnered with hints of orange zest, subtle notes of lemon from the glaze and the perfect roasted crunch of almonds. Organic Calimyrna Figs are the star of this cookie. Show more