CUOCO EGGPLANT CAPONATA (2)

DiCamillo Bakery Verified independent store

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Cuoco Caponata di Mellenzane, Eggplant appetizer. Delicious traditional caponata eggplant appetizer from Palermo. Made with Eggplant, tomatoes, onion, capers. Serve this canned egg plant caponata with antipasta or as a side dish. Net Wt. 2 - 28 oz. cans Show more