Cherimoya – The Dreamer Frequency: Heart & Solar Plexus ChakraOrigin: Peru / Ecuador / Bolivia / SpainTaste Profile: Creamy / Floral / Sweet-VanillaAvailability: Oct – June Energetic Properties:Activates lucid states and deep dreamingBridges the heart and higher mindSupports emotional visioning and inner harmony Physical Benefits:High in vitamin C, B6 and antioxidant compoundsPromotes calm focus, sleep quality and immune functionTraditionally used to balance mood and stabilise energy Our large Cherimoya’s are known as the “custard of the mountains,” is a fruit native to the highlands of Peru, Ecuador and Bolivia. Its delicate floral creaminess evokes a dreamlike quality, inviting stillness and soft insight with every bite. We source our cherimoyas from clean, high-altitude farms where they ripen slowly under the sun. Cherimoya is respected for its ability to harmonise the emotional body with the intuitive self. Its unique frequency weaves love into thought, easing overactivity in the mind and guiding awareness inward with grace. Historically, this fruit was offered during transitional rites by Andean communities, after long pilgrimages or periods of fasting, to stabilise the heart and calm the body. It remains a sacred ally for those integrating visions, resting between cycles or seeking a quiet moment of truth. Cherimoya is for vision softened by care. For reawakening the light within without force.
