NEW RELEASE I first planted Pinot Grigio in September 1998 - the week of my daughter Elena's birth. Now, decades later, the Adelaide Hills vines produce a wine with fragrant notes of nashi pear, green apple and lemon jam. I love making this wine for its vibrant flavours and elegant minerality. These elements make it a great partner for seafood dishes like prawn & zucchini pasta. Today, Elena works harvest, helping to make the wine we named for her. Here's to living la dolce vita - cheers! Joe Grilli, Founder "One of the finest Grigios in the country is on stunning form...I love the way it captures all the pear, spice and honeyed complexity of the variety and juxtaposes this effortlessly with a focused, energetic line of cool acidity. Benchmark - 95 points." - Tyson Stelzer, wine judge Enjoy a FREE bottle of Extra Virgin Olive Oil and FREE shipping with every straight or mixed dozen of Primo Estate or JOSEPH products. We GUARANTEE your satisfaction - if you do not love your order, we will refund the full cost of the wine or olive oil.
