ROAST: MediumNOTES: Chocolate, Mandarin, Caramel This sweet collection delivers a beautifully bright yet richly layered cup, showcasing the expressive character of a naturally processed coffee. Carefully dried with the fruit intact, this process enhances depth and sweetness, resulting in an elegant, full-bodied profile with an intense aroma of bittersweet chocolate, mandarin, caramel, and hint of nuts. The cup is generously flavoured and smooth, with a velvety mouthfeel and lingering sweetness that makes it both indulgent and easy to enjoy throughout the day. Grown on a dedicated coffee farm where careful cultivation and traditional methods guide every harvest, Da Terra reflects a commitment to quality, balance, and flavour in every cup.
