Tama ko Achar – Bamboo Shoots Pickle with Dalle (380 g) Crunchy, sour–spicy and unmistakably Nepali, Tama ko Achar blends fermented bamboo shoots with fiery dalle chili and mustard oil for a bold homestyle Nepali achar that lights up everyday meals. Why You'll Love It 🌶️ Bright heat from authentic dalle chili 🎍 Tangy, fermented bamboo shoots for deep umami 🫙 Homestyle recipe—ready to serve, no prep Serve With Dal-bhat tarkari, chiura or roti Momos, noodles and khaja snack plates Wraps, parathas or grain bowls for a citrusy kick Details Net Weight: 380 g Brand: Aama Ko Achar Origin: Nepal Shipping: Ships nationwide Storage: Store cool & dry; refrigerate after opening Ingredients (typical): Bamboo shoots, dalle chili, mustard oil, salt, Nepali spices
