Damascus Kitchen Knife Devi

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Damascus Kitchen Knife Damascus steel is a type of crucible steel used and made in the Middle East for the manufacture of high-end knives. The advantages of Damascus steel, compare d to other carbon steels, is its great resistance to wear, which allows it to obtain knives and knives with a permanently sharp edge. Blade Material: Japanese VG10 Damascus Steel Handle Material: G10+S/S Feature: Eco-Friendly Certification: CE / EU, SGS, CIQWeight: 230g Size: Total Length: 33cm (12,99") / Blade Length: 20,3cm (7,99") Handle Length: 12,7cm (5") / Blade Width: 4,5cm (1,75") Blade Thickness: 2,2mm (0,08") / Hardness: 59-60 HRC Quantity: 1 Damascus Kitchen Knife Show more