About: Chaga is a nourishing gift from the Birch Forest~ Dandelion root, a traditional tonic for supporting the digestive system. Blended together this warming and energizing brew offers a bold, rich and earthy taste. Anti-oxidant rich and caffeine free, with a full-bodied roasted flavor. This is a fine alternative to coffee! Ingredients: Locally gathered wild Chaga conk (Inonotus obliquus) & organic roasted Dandelion roots (taraxacum officinale) Origin: USA Preparation: Add 1-2 tsp of this tea blend to 8 ounces of water in a pot on the stove. Bring to a boil and let simmer, covered for 10-15 minutes. Strain. Drink black or add 2 ounces of milk of your choice along with a bit of sweetener, (we love Maple Syrup!) *This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
