DARJEELING TEA

Indulgence Coffee & Tea Verified independent store

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✨Light, fruity calm. A graceful sip to restore and refresh.✨ Known as the ‘Champagne of Tea’, Darjeeling is a delicate black tea grown exclusively in the Himalayan foothills of Ind ia’s Darjeeling District. Its unique terroir and small-leaf variety give rise to the celebrated muscatel character—an aromatic quality reminiscent of fine grapes—that lends the tea a refreshing, fruity lift with a smooth, subtle finish. Naturally light yet full of depth, Darjeeling is the perfect afternoon tea for moments of quiet indulgence. Steep in water at 85–90 °C for 2–4 minutes. A shorter infusion enhances the tea’s delicate floral notes, while a longer steep brings out more body and depth. Flavour Notes: Muscatel, Floral, Light Spice Brewing Ritual: Water Temp: 85-90 °C Steep time: 2–4 min. Your Moment of Indulgence Suggestion: Sunlight streaming in, a calm pause in your afternoon, and the delicate sparkle of Darjeeling in your cup—a graceful lift for the day. Show more