Like a hug in a mug, Dark is a rich and velvety smooth drinking chocolate with a deep cacao flavour for the ultimate luxurious chocolate experience. Made with our delicious premium organic Cacao Gold Powder, ridiculously good Madagascan vanilla and sweetened with caramelly Columbian panela, Dark is a luscious chocolatey indulgence for grown-ups. Good for you, good for the planet Our ethically sourced fairly traded cacao creates a wave of positive outcomes for small-scale farmers through economic and social empowerment, whilst encouraging biodiversity and conservation. When consumed as part of a healthy diet involving the consumption of a variety of foods, Power Super Foods Dark Drinking Chocolate is a source of magnesium and iron. It also contains beneficial antioxidants, protein, fibre, zinc, potassium and chromium. Our cacao is non-alkalised (or dutched) to maintain the beneficial phytonutrients cacao is renowned for.Ways to enjoy Rich, smooth and decadent, Dark Drinking Chocolate makes an exceptional hot chocolate. Dissolve 2-4 teaspoons with a splash of boiled water then top with 200mls of heated milk of choice or water. The ideal temperature is around 70 degrees. Mix well using a whisk, frother or steam wand. Dark can also be made into an iced drink, dusted on ice cream, added to treats and desserts or stirred into coffee for a delectable mocha. Origins of cacao Native to South American rainforests surrounding the Amazon, Theobroma cacao (a name translating to “food of the Gods”) has attracted the adoration of humanity dating back to ancient Mayan civilisation where cacao was prized for its ability to promote energy and mental clarity. Certified Organic fairly traded 100% cacao powder (Theobroma cacao criollo) 52%, Certified Organic Panela Sugar, Certified Organic Madagascar Vanilla.
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