Darker the Cherry coffeeDarker the Cherry is roasted by Portrait Coffee and built around toasted nuts, dark chocolate, and deep sweetness. Portrait Coffee developed this profile for drinkers who prefer a rich, roasty cup while retaining sweetness beneath the deeper roast development. The result is a product page grounded in the coffee’s documented identity rather than unsupported claims about a farm, cultivar, or processing detail.Catuai at 1,100 masl; June–August harvest; accredited Cerrado Mineiro DO farms. Its documented origin is Cerrado Mineiro DO, Brazil, while the process is natural / dry. The listed roast information is dark. Those details help set practical expectations for body, acidity, clarity, and finish before you begin dialing in.Coffee profile Roaster Portrait Coffee Origin Cerrado Mineiro DO, Brazil Process Natural / dry Roast Dark Cup profile toasted nuts, dark chocolate, and deep sweetness Documented lot details Catuai at 1,100 masl; June–August harvest; accredited Cerrado Mineiro DO farms Available formats 310 g, 2 lb, 5 lb; whole bean, ground options Questions about this coffeeWhat does Darker the Cherry taste like?The documented profile is toasted nuts, dark chocolate, and deep sweetness. Perception will vary with water, grind, brew ratio, temperature, and extraction.How was this coffee processed?Natural / dry. This is the process information supplied for the current product. Explore coffee and equipment Turin grinder Turin DF54 single-dose grinder specialty coffee