Shiitake Mushroom Dashi Stock

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A gentle, umami-rich dashi stock made from shiitake mushrooms with a hint of bonito. Dashi is a key flavor base in Japanese cooking, but it adds depth to any cuisine — miso soup, r ice bowls, simmered dishes, soups, sauces, and more. 1 sachet makes about 4 bowls of miso soup. 4g × 10 sachets. Halal Status: Certified Halal by NAHA*Ingredients: Salt (Japan), glucose, flavor base (shiitake extract powder (dextrin, salt, shiitake extract), dried shiitake powder, bonito powder), starch / seasoning (amino acids)Allergen: NoneMay contain traces of: Shrimp, Wheat, Dairy, Mackerel, Soybean, Chicken *NAHA (Nippon Asia Halal Association): a Japanese halal certifying body with mutual accreditation with Malaysia's JAKIM, Singapore's MUIS, and Thailand's CICOT. Show more