Datil Peach Marmalade

A Pinch of Pepper Tea and Spicery Verified independent store

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Spicy Peach Marmalade made with sun ripened peaches, tangelo peel and a hint of ginger with Datil peppers for a kick! Delicious as a glaze on meats and fish and perfect for charcut erie. We love it paired with cheddar or Jarlsberg cheeses. Show more