Datu Puti Premium Toyomansi is a Soy Sauce with Calamansi Extract, which gives a lime flavoured Soy Sauce, traditionally used and made in the Philippines. Soy sauce with Calamansi. Calamansi is a type of lime that grows in the Philippines. This soy sauce has therefore a slightly sour taste. Similar to Ponzu, the Japanese variant. Datu Puti Toyomansi is the perfect blend of savory soy sauce and tangy calamansi, a Filipino citrus fruit. This unique fusion of flavors creates a versatile condiment that adds a delicious, authentic Filipino twist to your dishes. Use it as a vibrant marinade for meats, a zesty dipping sauce for grilled favorites, or as a flavorful seasoning for stir-fries and dressings. A 750ml bottle is an essential addition to any kitchen pantry for adding a burst of tropical taste to your meals. Ingredients: Water, hydrolysed soybean protein, iodized salt, caramel color, citric acid, monosodium glutamate, 0,1% sodium benzoate as preservative, calamansi extract, disodium inosinate and disodium guanylate, FD&C yellow #5 and FD&C yellow #6Allergen Advice: Contains Soya Bean. Item Code: S1004 PDATUPT750 - M DAT005 - A