DaVinci Hazelnut syrup brings a warm, gently sweet hazelnut note to coffee – smooth and rounded, adding a nutty depth without burying the character of the drink underneath it. Made with cane sugar, it keeps the sweetness in check so the hazelnut leads. It blends easily into hot and cold drinks and holds up in milk without curdling, which makes it a natural for lattes and mochas. Suggested Uses Add a splash to: Hazelnut lattes, cappuccinos, or flat whites Iced coffee and cold brew Hot chocolate or mochas Milkshakes or dessert-style drinks It pairs especially well with chocolate, vanilla, caramel, and espresso-forward coffees. Additional Information Ingredients: Sucrose syrup (cane), water, flavours, preservatives (sodium benzoate, potassium sorbate), citric acid Format: 750 ml bottle Storage: Store unopened in a cool (below 25 °C), dry place
