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Minimal, calming, and perfect for evening wind-downs. This ultra smooth swiss water process decaf roast features notes of brown sugar and chocolate. This distinct bean is sourced f rom the women’s cooperative Nyampinga in Rwanda. The cooperative’s washing station plays a crucial role in processing coffee with care, making this decaf not only flavorful but a product of a sustainable, community-focused practice. From sowing to harvest, this coffee is exclusively produced by women Third party lab tested to be mold & yeast free Every bag is roasted, packed, and made to order 1lb of lab tested beans = 32 cups of clean coffee Show more