Deejo 75G WAITER’S KNIFE / EBONY WOOD Well-known for the quality and elegance of our knives – whether for the pocket, table or kitchen – Deejo once more proclaims its love of beautiful objects with a waiter’s corkscrew that is as refined as it is effective (notably thanks to its double hinged arm), offering an essential tool that’s sure to delight even the most demanding of wine lovers. Stainless steel waiter's knife with anthracite grey titanium finish. Double articulated lever and quick bottle opener. 5 spiral corkscrew with non-stick coating. Micro-serrated blade. Ebony handle. SPECIFICATIONS Material : Z40C13Weight : 75 grams (2.64 oz)Closed length : 11 cm (4.33”)Open length : 16 cm (6.30”)Blade length : 3 cm (1.18”)Thickness : 1,7 cm (0.67”) DETAILS The ebony wood that adorns the handle of this Deejo waiter's knife is a true ode to deep blacks. This exceptional wood species has the particularity of being practically impervious to ambient humidity. It thus becomes the densest, most resilient and most precious wood, ideal for this magnificent piece.Obtained by fixing grey titanium onto a stainless steel base, this finish has a double advantage. First, it reinforces surface resistance to shocks and scratches, and second, it renders sublime the pure lines displaying a temperance pushed to its peak. A discreet finish par excellence, the steel acquires a slight patina over the years to further enhance these very beautiful pieces of cutlery. ESSENTIAL A perfect blend of tradition and modernity, the elegant and pure lines of our waiter's knife are wonderfully adorned with the noble warmth of wood to contrast with the efficiency of its titanium finish.Just like our knives with their irreproachable edge, we have taken particular care with the double lever opening system that will guarantee perfect removal of any type of cork. CARE GUIDE SPECIFIC PRECAUTIONS FOR CLEANING: hand-wash your Deejo waiter's knife using a damp sponge, avoiding the abrasive side of the sponge. These Deejo are not dishwasher safe so risk irreparably damaging the knife’s articulating system and the wooden handle.
