APPETIZERBellyGood’s Oriental PlatterSpring Roll, Chicken Ngoh Hiang, Lychee Seafood Ball and Fortune Money Pocket HOT FAVORITESBreaded Chicken Katsu with Thai SauceHong Kong Style Oven Baked Barramundi Fillet Stir-fried Tiger Prawn with Chilli Crab Sauce (deshelled) Braised Local Spinach with Trio of Eggs Chicken and Seafood wrapped with Beancurd Skin Breaded Squid Prawn Cake with Wasabi Mayo Chicken Wax Sausage Fried RiceWok Fried Hong Kong Noodles with Seafood DESSERTTropical Fresh Fruit Platter Assorted Mini French Pastries Aloe Vera Aiyu Jelly with Fruit Cocktail BEVERAGEChoice of Hot Coffee and Tea, Tropical Fruit Punch, Iced Lemon Tea, Refreshing Yuzu, Lemongrass Pandan or Green Tea (Unsweetened)
