Diced Salt Marsh Lamb

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Farm Butchers have taken the leanest pieces of free roaming lamb leg and chump, and hand-diced it perfectly for stews, curries and hot pots. Sourced from herds that graze on the Ke nt Romney Marsh, you'll pick up the unique flavour provided the lamb's natural diet of grasses and samphire that grow across the salt marshes. Show more