Warm brown sugar, Golden OREO pieces and cinnamon buttercream come together in a cookie cake that tastes like a churro-inspired bakery treat. 🍪✨ The Golden OREO Churro Cookie Cake is thick, soft and chewy, with a rich brown sugar cookie cake base packed with Golden OREO pieces and finished with a smooth brown sugar cinnamon buttercream. It’s warm, nostalgic and just different enough to stand out — a flavour that works beautifully for home bakers, side hustlers and growing bakery menus. This digital recipe download includes: 🩷 Step-by-step instructions for the Golden OREO Churro cookie cake base and brown sugar cinnamon buttercream 🩷 Ingredient measurements in both cups and grams 🩷 Portion sizes, scoop sizes and approximate yields 🩷 Instructions to bake this recipe 4 ways: mini cookie cakes, boxed cookie cakes, cookie cupcakes or cookie cake bites 🩷 The Cookie Cake Breakdown with guidance for the pans, scoops and packaging used for each format 🩷 Ingredient-specific tips and recipe notes 🩷 Storage, freezing, make-ahead and serving guidance 🩷 Real-life troubleshooting for dough consistency, baking and buttercream 🩷 Gluten-free 1:1 substitution guidance 🩷 A supply guide featuring the baking tools, pans, packaging and decorating supplies I personally use Perfect for parties, gifting, bake sales, seasonal menus or adding a warm cinnamon-cookie flavour to your home bakery lineup. DIGITAL DOWNLOAD This is a digital recipe PDF. No physical product will be shipped. Your download will be available electronically after purchase. ⚠️ Please note: This recipe may be used by the purchaser for personal baking or to create finished baked goods for sale. The recipe file itself may not be copied, shared, distributed, reproduced or resold in any format. Due to the nature of digital downloads, all sales are final and non-refundable.
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