Pigeon Popcorn's version of the popular flavor Dill Pickle. A nice bite of sour with a little bit of salt, and a whole lot of dill. Savory, salty, yum-scrumdiddlyumptious. All organic ingredients, gluten-free, and vegan. Pairs best with melted butter, butter-flavored oil, and/or dill-infused oil. Don't be bird-brained, follow our 'Drizzle & Sprinkle' method for best results. Melt butter or use butter oil substitute (*see 'pairs best with' on each seasoning description), drizzle on fresh-made popped popcorn, then sprinkle on your seasoning, go heavy-handed or lite, it's to your taste! Other uses: this one is amazing on cucumber or potato salad, fish and seafood, perogies, or added to mayo to make a tangy dressing for sandwiches and other stuffs'n such. Ingredients: Nutritional Yeast, Apple Cider Vinegar Powder, Organic carrot powder, Dill, Sea Salt Flakes, Sugars (fair trade raw sugar), Citric Acid Ingrédients: Levure Nutritionnelle, Poudre de vinaigre de cidre de pomme, Poudre de carotte bio, Aneth, Flocons de sel de mer, Sucres (sucre brut issu du commerce équitable), Acide citrique Nutritional Information: Grams based on average daily calorie intake 90g/jar, 110 calories per 2tbsp or 30g, 1g fat, 14g fiber, 3g sugar, 7g of protein, 0g cholesterol, 700mg sodium, 250mg potassium, 100mg calcium, 3mg iron
