Dill Seed

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DILL SEED is from the dill plant. It is native to Europe, Russia, and Asia. The flavour of dill is like CARAWAY and ANISE with a fresh aftertaste. It is used in all kinds of cuisin e, particularly in pickling, in breads and with seafood. The DILL SEED has a much stronger flavour then DILL WEED. Net Weight - Whole 55g Show more