I had the dispenser sitting on my counter for months before I actually made it. That is how I operate. I knew it was coming, I just had not had the moment yet. Then I ran out of dish soap and thought, well. There it is. Two minutes. Castile soap, washing soda, a couple of essential oils, and filtered water. Everything in that dispenser earns its place. Plant-based, no synthetic surfactants, and the washing soda handles cast iron and baked-on anything without flinching. The Field Card covers the ingredients, the order they go in (it matters), and the one step you cannot skip if you want it to work. Want the full story first? Read the Field Note. Need to grab supplies? The Short List has everything. Not medical advice. Just what works for us. Use good sense and consult a professional if needed.
