For Squeaky Clean Dishes: Handles Stuck-On Food, Naturally This triple-action dishwashing detergent uses natural minerals to rinse away baked-on food and stains, no pre-wash needed. Glasses so sparkly and dishes so clean you can eat off them. Literally. Lemon Scent: Fresh, crisp lemon delivers a light citrusy zing. Like a deep breath of clean. Powers Away Stuck On Food Sparkling Glassware Rinses Away Stubborn Stains No Pre-Wash Needed Dye-Free • Chlorine-Free • Phosphate-Free • Phthalate-Free • Never Tested On Animals Oxygen Based Bleaching Agents A natural process called oxidation is what makes our oxi booster pods so efficient. Oxygen based bleach is effective at brightening whites and removing stains, and less aggressive than chlorine based bleach. Oxygen based bleaches attack the structure of the stain or dirt residue to help whisk it away down your drain. It's science! Stain Fighters We add enzymes to our detergents to fight stubborn stains. Enzymes are molecules that target the removal of one type of molecule, like proteins or starch. We use a blend of enzymes, including protease (a protein seeker) and amylase (a starch seeker) in our detergent to get the best results. But, not all enzymes are created equal. One enzyme called cellulase can cause natural cotton and linen fabrics to break down. That’s why we don’t use it in our special enzyme blend. Pod Membrane Not all superheroes wear capes. Our pod is made from a water soluble casing called Polyvinyl alcohol (PVOH), which dissolves upon contact with water. Ingredients: Sodium carbonate (processing aid)*, sodium percarbonate (oxidant)*, Itaconic acid co AMPS (polymer)* trisodium citrate dihydrate (chelating agent)*, alkoxylated alcohol (surfactant)*, subtilisin (protease enzyme), silicic acid (chelating agent)*, tetraacetylethylenediamine (oxidant)*, alpha amylase (enzyme), fragrance, polyvinyl alcohol film (PVOH) (synthetic water soluble film). *Denotes plant or mineral origin.
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