Description Directions Ingredients Have your cake and eat it, too. Cheesecake that is. Enjoy on it’s own or pair with your favorite berries for a rich and indulgent dessert! 7 Servings / Calories 120 / 12g Protein Group A, Kosher Certified Aspartame, Gelatin and Wheat Free 1. Combine the contents of one packet and 2 ounces of cold water in a small cup or bowl. 2. Stir thoroughly. 3. Dessert will set at room temperature in 5 minutes. Best if refrigerated until chilled. Calcium Caseinate, Cream Cheese (Pasteurized Milk and Cream, Cheese Cultures, Salt, Carob Bean Gum), Nonfat Milk, Fructose, Sugar, Modified Cornstarch, Natural and Artificial Flavors (Includes Soy Lecithin and Egg), Konjac (Thickener), Maltodextrin, Sodium Phosphate, Cheddar Cheese (Cultured Milk, Salt, Enzymes), Whey, Lactic Acid, Buttermilk, Milk Protein Isolate, Beta-Carotene (For Color), Salt, Corn Syrup Solids, Sunflower Lecithin, Disodium Phosphate, Sucralose, Tricalcium Phosphate, Monoglycerides. Contains: Milk, Soy Lecithin and Egg. The most accurate information is always on the label on the actual product. We periodically update our labels based on new nutritional analysis and at times formula revisions.