You're one step away from tasting our freshly prepared, 72-hour rested sourdough pizza dough. Over the last few years, we’ve dedicated ourselves to testing all different aspects of our recipe to produce the best possible pizza dough. Each 250g dough ball is individually wrapped for convenience and can be kept in the freezer or refrigerator, ready to be stretched into the ideal base. Please note, we aim to ship orders in 4 - 5 working days. Depending on your address it may take a little longer. Our courier will update you as your order progresses. *Certain parts of Scotland and Northern Ireland have an additional £9 shipping fee [[split]] Ingredients: Fortified Flour*, salt, water - that’s it. Compared to other sourdough pizza dough recipes, ours is simple but superior. We focus on the quality of our ingredients to create a dough that is light, digestible and delicious. We recommend using one dough ball per person for the perfect amount of sourdough goodness - You’ll have enough to fill those pizza cravings! *Fortified with calcium carbonate, iron, niacin, thiamin, and folic acid Allergens: Gluten Nutritional Information:
