Dragée Sampler

Recchiuti Confections Verified independent store

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At Recchiuti, we specialize in dragée panning, a technique where we delicately coat nuts and fruit with thin layers of chocolate. Each confection receives chocolate layers that are carefully balanced with equal parts of the fruit or nut. This sampler includes Burnt Caramel Almonds, Peanut Butter Pearls, Cherries Two Ways, and Burnt Caramel Hazelnuts. NET WT. 12 oz (340g) Show more