Bladderwrack has a very rich iodine ocean flavor. It is chewy and tasty in stews, beans, soups, steaming rice, etc! A popular and very mineral rich way to enjoy Bladderwrack is to add it to a miso broth and sip it hot. Add Bladderwrack to soups, or stir fry's. Add a small handful to your rice as you steam it. Some people enjoy sipping bladderwrack as a mineral and vitamin rich hot tea. Boil 1 cup water. Pour hot water in mug with 1 tablespoon cut up Bladderwrack pieces. Let steep for 5 minutes, strain and sip as you would tea. Optional: Add thin slices of green onion on top with a splash of soya sauce. You can even add to compost as an excellent fertilizer. Producer: BC Kelp on Kaien Island in British Columbia, Canada Size: 30g Ingredients: Wild Bladderwrack Seaweed (Fucus gardneri) Storage: Shelf-stable. Shipping: This is a shelf-stable item. It can be shipped at the slowest speed (UPS Ground or USPS Priority). All items ship on Thursday (order deadline: Sunday at midnight). Local delivery or in-store pickup on Whidbey Island on Fridays (order deadline: Sunday at midnight).