Dried Pears, California No Sugar Added, Naturally Grown, Packed Fresh in the USA Nut Cravings California dried pears are slow-dried, no sugar added, naturally grown, and vegan, packed fresh at our Monroe, New York facility in a resealable bag. Every one-ounce serving delivers just 70 calories with 17 grams of natural fruit sugar and zero added sugars. Soft, chewy, and pear-forward with a gentle honey-like sweetness that comes entirely from the California Bartlett and Anjou varieties slow-dried without any added sweetener or preservative. Five sizes from 1 lb to 5 lb. Free shipping on orders over $25. Browse the complete dried fruits collection for apricots, peaches, apple rings, kiwi, and more alongside these California dried pears, and the full nuts collection for cheese board and trail mix pairing options. Soft-Dried for the Right Texture These California dried pears are slow-dried to approximately 18 to 22 percent moisture content, producing a soft, pliable, chewy texture that reads like concentrated fresh pear rather than something fully dehydrated. They tear rather than snap. They fold rather than crumble. The texture holds up in a lunch box, travels cleanly in a hiking pack, and folds directly into batters and baked goods without pre-soaking at this moisture level. This is not the freeze-dried pear crisp format. Freeze-dried pears are processed by removing moisture under vacuum, producing a light, crunchy, dissolving texture. These slow-dried pears are the chewy, pear-forward format suited to snacking, baking, and cooking applications where texture and flavor concentration are the goal. Nutrition Facts Per One Ounce (28g) Calories: 70 Total Fat: 0g Saturated Fat: 0g Trans Fat: 0g Cholesterol: 0mg Sodium: 0mg Total Carbohydrate: 20g (7% DV) Dietary Fiber: 2g (7% DV) Total Sugars: 17g (includes 0g added sugars) Protein: 1g Calcium: 10mg Iron: 1mg (6% DV) Potassium: 150mg (4% DV) Good For You No Sugar Added: zero grams of added sugars in every serving Naturally Grown: California pears sourced from naturally grown orchards Vegan: no animal-derived ingredients in any size At 70 calories per ounce with zero sodium and 6% DV iron per serving, these dried pears are among the lowest-calorie dried fruit options available at this sweetness level. The potassium at 150mg per serving and iron at 6% DV make them a useful portable mineral source alongside the natural fruit sweetness. California Bartlett and Anjou: Why Both Varieties Are Used Bartlett pears carry the intensely sweet, floral pear flavor that most people recognize as the defining pear taste. They are the primary California variety dried for their concentrated sweetness and soft texture. Anjou pears have a denser flesh, a milder and subtler flavor with a slight citrusy note, and better structural integrity during drying. The combination of both varieties produces dried pear slices with the recognizable Bartlett sweetness alongside the textural variety and subtle complexity that Anjou contributes. How to Use Dried California Pears Direct Snacking Soft-dried pear slices straight from the resealable bag deliver a gentle, honey-like sweetness and a clean pear flavor at just 70 calories per ounce. The mild, versatile flavor works at any snacking occasion where something sweet and natural is the goal without the tartness that apricots or cranberries carry. On Cheese Boards Dried pears pair naturally alongside aged cheddar, gorgonzola, brie, blue cheese, and soft goat cheese. The natural pear sweetness and mild acidity work as a contrast to the intensity of strong aged cheeses, filling the role that fresh pear slices would fill at a gathering where fresh fruit preparation is not practical. In Baking Chopped dried pear folds into scones, quick breads, coffee cakes, and muffins at the 18 to 22 percent moisture level without pre-soaking. Pear and ginger is a natural pairing. Pear and almond in muffins and tarts works equally well. The concentrated pear flavor holds through oven heat without dissolving into the surrounding batter. In Granola and Trail Mix Dried pears add a milder, more delicate sweetness than cranberries or apricots in homemade granola and trail mix. They pair naturally with oats, almonds, walnuts, and pumpkin seeds for a balanced, versatile snack blend. In Savory Cooking Rehydrated in warm water or a splash of wine, dried pears work in pork stuffings, duck glazes, and pan sauces. Chopped and simmered with balsamic vinegar, shallots, and fresh thyme, they produce a fruit compote that serves alongside pork loin, duck breast, or roasted chicken. In grain bowls and salads, chopped dried pear alongside arugula, blue cheese, and walnuts is a classic autumn combination. Choosing the Right Size 1 lb: The practical everyday size at $1.19 per ounce for regular snacking and cooking 2 lb: Regular bakers and multi-person households at $0.84 per ounce 3 lb: High-volume buyers and established daily users at $0.77 per ounce 5 lb: Maximum per-ounce savings at $0.64 per ounce for bulk buyers and food service Storage Seal the resealable bag firmly after every use to prevent moisture absorption or loss. Room temperature, cool dark location: 6 to 12 months of peak flavor and texture Refrigerated in the sealed bag or airtight container: 12 to 18 months Frozen in an airtight container: up to 24 months For 2 lb, 3 lb, and 5 lb sizes, portion into smaller airtight containers on arrival and freeze what will not be used within the next four weeks. Dried Pears Guarantee Every Nut Cravings order is backed by a 100% satisfaction guarantee. If these California dried pears arrive below the freshness standard you expect, contact our team at 877-471-4870 or [email protected] within seven days and we will resolve it promptly. Browse the complete dried fruits collection for apricots, peaches, apple rings, kiwi, mango, and more, or explore the full nuts collection for trail mix and cheese board pairing options from Nut Cravings.
