Delicately simmered and slowly dried, these scallops concentrate the pure essence of the sea into small, golden treasures. Slowly simmered in brine before drying, they develop a firm yet tender texture and a natural sweetness balanced with savory depth. Once re-hydrated, they release a rich umami that transforms broths, rice dishes, and stir-fries. Perfect for ramen, congee, salads, or folded into gyoza filling, they also make an elegant snack alongside tea or sake. Low in fat yet naturally high in protein, they are a long-lasting pantry treasure for refined cooking. Product Details Size: 50g Ingredients: 100% scallop meat (dried). May contain traces of molluscs and crustaceans. Store in a cool, dry place away from direct light. Once opened, the packet must remain sealed to preserve freshness and be kept refrigerated (below +8°C). Consume within 7 days after opening. Origin: Spain Recommended for Dashi Soups Sauces Stir-Fries Nutrition per 100g Energy 1437kJ / 339kcal Fat 4.7g Saturated fat 1.7g Carbohydrates 8.5g Sugar 0.7g Protein 65.7g Salt 3.3g
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