Morel Mushrooms (Morchella spp.) Morel mushrooms are a prized wild mushroom known for their distinctive honeycomb-shaped caps and rich, earthy aroma. When cooked, they offer a deep, nutty flavour and a tender yet slightly meaty texture, making them a valued ingredient in sauces, risottos, pasta dishes, and seasonal gourmet recipes. Ingredients:100% True morel mushrooms (Morchella spp.) Origin:China Processing:dried Preparation & Safety:Morel mushrooms must be thoroughly cooked before consumption. Do not consume raw. Allergen Information:May contain traces of other wild mushrooms due to harvesting and processing conditions. Storage:Fresh: Keep refrigerated and consume promptly.Dried: Store in a cool, dry place away from direct sunlight. 40g