Drinking Chocolate

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Belize Made with organic cacao grown by a network of Mayan farmers in the Toledo district of Belize. This chocolate has an incredible balance of fruity, earthy, & nutty flavors due to the complex genetics of the growing region. Mid Mountain A balanced blend of all the Ritual origins that highlights the subtle tasting notes of each origin- fruity, nutty, earthy, chocolatey, and floral. This blend is named after Park City’s Mid Mountain mountain bike trail. Show more