Drumheller Chardonnay is a 100% Chardonnay from Columbia Valley, Washington State, bottled at 13.5% ABV in a standard 750ml format. The 2014 vintage earned a Gold Medal and 92 points at the SavorNW Wine Awards, establishing this label as a serious contender among Pacific Northwest whites. Quick Facts: ABV: 13.5% | Origin: Columbia Valley, Washington State | Varietal: 100% Chardonnay | Producer: Ste. Michelle Wine Estates Production & Heritage Drumheller is produced by Ste. Michelle Wine Estates, one of Washington State's most influential wine producers, under the direction of winemaker Tim Jones. The brand takes its name from the Drumheller Channels — dramatic geological formations carved by massive Ice Age floods that shaped the Columbia Valley landscape thousands of years ago. Originally launched as a restaurant-only brand, Drumheller sources its Chardonnay grapes from vineyard sites near the communities of Beverly and Othello, areas within the broader Columbia Valley AVA known for warm days and cool nights that promote balanced ripeness and natural acidity retention. Tasting Notes Aroma: The nose opens with ripe apple and pear aromas, followed by crème brûlée, vanilla, and a light toasty oak character. Hints of starfruit, cantaloupe, and white flowers add aromatic complexity. Taste: On entry, golden delicious apple and vanilla cream coat the palate with generous weight. The mid-palate broadens with tropical notes of guava and green mango, while bright acidity keeps the wine balanced and energetic. Subtle cardamom spice and smoky mineral undertones emerge through the middle. Finish: The finish is creamy and lingering, closing with tart peach and lemon balm flavors. A refreshing crispness persists, preventing the richness from becoming heavy. How to Drink Drumheller Chardonnay Serve lightly chilled between 50–55°F to let the oak and fruit aromatics express fully without muting the acidity. This Chardonnay is well-suited for sipping on its own or alongside a meal. White Wine Spritzer: The wine's natural creaminess holds up to dilution while its acidity keeps the drink lively. Kir: A small measure of crème de cassis complements the apple and vanilla notes without overwhelming them. Sangria Blanca: The tropical fruit character and round body make it an excellent base for a white sangria with sliced stone fruit and melon. Best For Introducing someone to oaked Washington State Chardonnay without a steep price commitment Pairing with a weeknight roast chicken or cream-sauced pasta dinner Bringing to a dinner party as a crowd-pleasing, versatile white wine Exploring Columbia Valley wines beyond the region's well-known reds Frequently Asked Questions What does Drumheller Chardonnay taste like? Drumheller Chardonnay presents a rich, fruit-forward profile centered on golden apple, vanilla cream, and crème brûlée, balanced by bright acidity and a creamy, lingering finish with tart peach and lemon balm. How does Drumheller Chardonnay compare to Chateau Ste. Michelle Columbia Valley Chardonnay? Both wines are produced by Ste. Michelle Wine Estates from Columbia Valley fruit, but Drumheller was originally developed as a restaurant-exclusive label and tends to show more pronounced toasty oak and crème brûlée character. Chateau Ste. Michelle's Columbia Valley Chardonnay is more widely distributed and generally positioned as a lighter, more approachable everyday pour. Is Drumheller Chardonnay good for sipping neat? Yes — the wine's balance of creamy richness and natural acidity makes it enjoyable on its own, especially when served slightly chilled to let the vanilla and apple aromatics open up fully. Where is Drumheller Chardonnay made? Drumheller Chardonnay is made in Washington State's Columbia Valley AVA by Ste. Michelle Wine Estates, with grapes sourced from vineyard areas near Beverly and Othello in the eastern part of the valley. What foods pair well with Drumheller Chardonnay? Roast chicken with herbs complements its toasty oak notes. Fettuccine Alfredo mirrors the wine's creamy texture. Grilled shrimp highlights the tropical fruit character. Brie or Gruyère cheese echoes its buttery richness. Pan-seared halibut with lemon butter matches its acidity and weight. What sizes does Drumheller Chardonnay come in? Drumheller Chardonnay is available in the standard 750ml bottle format. Is Drumheller Chardonnay worth the price? Drumheller positions as a mid-range Columbia Valley Chardonnay that punches above its price tier, particularly given its restaurant-brand origins and Gold Medal recognition at SavorNW — it represents strong value for an oaked Washington Chardonnay. Why Drumheller Chardonnay? Drumheller's origins as a restaurant-exclusive label mean it was built to perform at the table, not just on a shelf. The 2014 vintage's Gold Medal and 92-point score at the SavorNW Wine Awards confirm that the wine can compete with more expensive Columbia Valley whites. Its blend of ripe orchard fruit, oak-driven vanilla and crème brûlée, and balancing acidity gives it enough complexity to reward attention yet enough approachability to please a broad range of palates. For drinkers curious about what Washington State Chardonnay can deliver beyond the everyday tier, Drumheller makes a compelling case.
