Duck Breasts

Carolina Pastures Verified independent store

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Our pasture-raised duck breasts are a prized cut, offering a succulent red meat that eats more like a fine steak. For a restaurant-quality finish at home, score the skin and sear t hem fat-side down until the fat renders into a perfectly golden, crisp crust. Let the meat rest before slicing to enjoy a tender, nutrient-rich meal that is truly a cut above. Our pastured duck is always: Moved daily on chemical-free pastures Grazing grass and chasing bugs Provided a local, non-GMO grain Antibiotic free Humanely raised from hatch to harvest Processed right here on our farm in a state-approved facility Local home delivery available across the Triangle, including Raleigh, Durham, Chapel Hill, and surrounding communities. Show more