Duke Steam Table 3 Pan Electric 120V - E303

East Bay Restaurant Supply, Inc. Verified independent store

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Compact electric steam table designed for holding hot foods in commercial serving lines, buffets, and cafeterias. (3) open wells accommodate full-size 12" × 20" steam table pans In dependent infinite controls for each well allow precise temperature adjustment Open well design supports wet or dry operation for flexible food holding Durable stainless steel construction for long-lasting commercial use Includes full-length poly cutting board for prep and plating Open base with undershelf provides convenient storage space Dimensions: 44-3/8" Width × 22-7/16" Depth × 34" HeightWell Size: (3) wells, each 12" × 20" × 8" deepElectrical: 120V / 60Hz / 1-Phase, 1500WMaterial: Stainless steel exterior with insulated wells Show more