A timeless classic, our Earl Grey Loose Leaf Tea is a masterful blend of premium Ceylon OP black tea, infused with pure bergamot essential oil and adorned with blue cornflowers for an elegant, aromatic experience. With its bold body, bright citrus notes, and floral undertones, this refined tea is perfect for any occasion—whether enjoyed on its own, with a splash of milk and sugar, or over ice for a refreshing twist. Flavor Profile Rich Ceylon Black Tea – A full-bodied base with deep malty undertones. Bright Bergamot Citrus – A signature, fragrant essence that defines this blend. Delicate Blue Cornflowers – A floral accent that adds both aroma and visual elegance. Balanced Astringency & Natural Sweetness – A high-bodied, bold tea with a touch of smoothness. Premium Ingredients Ceylon OP Black Tea – Sourced from Sri Lanka’s lush highlands, providing a brisk and robust foundation. Bergamot Essential Oil – A natural citrus oil that lends the blend its iconic Earl Grey character. Cornflowers – Hand-selected for their floral aroma and visual appeal. Brewing Guide Steep Time: 5 - 10 minutes Water Temperature: 195°F (90°C) Tea-to-Water Ratio: 2.5g per 12oz of water Versatile Enjoyment Classic & Bold – Enjoy it black for a traditional, brisk cup. Creamy & Smooth – Add milk and sugar for a luxurious, London Fog-style experience. Refreshing & Citrusy – Serve iced with lemon or honey for a revitalizing twist. A Tradition of Excellence With high astringency, full body, and balanced sweetness, this blend captures the true essence of Earl Grey. Whether kickstarting your morning, unwinding in the afternoon, or indulging in an evening ritual, this tea offers a refined, aromatic escape with every sip.
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