East Timor Coffee

Press Coffee Roasters Verified independent store

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CUPPING NOTES FROM OUR HEAD ROASTER East Timor is a naturally processed coffee from the Letefoho region. Coffee from this region is known for having a heavy body, but with this nat ural process we get notes of honeydew, apricot, and raspberry, making this normally heavy-bodied coffee, lighter, creamier, and fruitier. ORIGIN Farm: Various smallholdersRegion: Liqisala, LetefohoProcess: NaturalVariety: Bourbon, Hybrido de Timor, TypicaElevation: 1800-2100masl Show more