Using steam to heat its contents, the KECT-06 tilting kettle is excellent for preparing and holding stews, soups, and other liquid food products. This kettle has a 6-gallon capacity to hold products at any temperature from 165 to 285 degrees Fahrenheit. Stainless steel construction in both the kettle and its liner provides rust protection and resists the scratching of serving spoons. A low-water cut-off monitors the steam water level, halting operations if conditions grow too unfavorable. Features and Benefits: Low water level cut-off and indicator Pressure gauge Temperature control Safety relief valve Type 316 stainless steel liner 2/3 steam jacket 50 PSI (345 kPa) high pressure operation for higher cooking temperature Integrally mounted controls Removable elements “Clean lock” to hold kettle in cooking position or 105° for ease of cleaning Stainless steel console and trunnion Water resistant construction Faucet bracket 304 stainless steel exterior Specifications: Dimensions: 33.5(h) x 22.25(w) x 15.25(d) Weight: 120 NSF Certified Electrical: 208V/3PH kW: 7.5 Amps per line: 20.8 Minimum Clearance: Right Side: 0" Left Side: 3" Back Side: 2.5"
