1 Dozen Pasture-Raised Brown Eggs Raised in rural Fall River, KS by Hedge Valley Farms using regenerative management practices. Eggs are nature’s most complete food — a rich balance of protein, healthy fats, and essential nutrients in every shell. Rich, golden yolks make them perfect for fried eggs, ice cream, baked goods, and hard-boiled eggs. Our laying hens live on pasture in a portable henhouse on wheels, scratching through fresh grass and foraging on grasshoppers, crickets, and worms. They’re rotated to new pasture every few days — the way chickens were meant to live. Pasture-raised eggs (vs. commercially-raised) contain: 30% more Vitamin A (evident in those deeper, golden yolks) 2× the Vitamin E 2.5× more Omega-3s 3–6× higher Vitamin D levels (Karsten, HD et al. “Vitamins A, E and fatty acid composition of the eggs of caged hens and pastured hens.” Renewable Agriculture and Food Systems 25.01 (2010): 45–54.) 🥚 Subscribe & Save Never run out of farm-fresh eggs! Set up a monthly recurring delivery and enjoy: Convenient monthly delivery — farm-fresh eggs at a consistent price Priority access — subscribers are fulfilled first Flexibility to skip, pause, or cancel anytime Select the Subscribe option above to get started. Wholesale Supply — Southeast Kansas Are you a restaurant, café, grocer, co-op, or food service operation in Southeast Kansas? We’d love to supply your kitchen with consistently fresh, pasture-raised eggs direct from the farm. What we offer wholesale partners: Regular weekly or monthly case orders Farm-direct pricing with no middleman markup Eggs graded USDA Grade A Large, fully licensed and inspected Flexible volume — whether you need a few dozen or a few hundred We work with local businesses who value knowing exactly where their food comes from. If that sounds like you, reach out and let’s talk. Email us at [email protected] to get started. Egg License #: 7394 | USDA Grade A Large | KDA Wholesale #: 2595
