Inspired by vintage French bakeware, Emile Henry's petite pie dish is shaped from Burgundian clay, which absorbs, distributes & retains heat evenly, so pies bake & brown to perfection. The graceful ruffled edge on the dish is based on a century-old ceramist's technique – updated to simplify cutting & removing a slice. Burgundian clay heats evenly for gentle, uniform baking & browning. Ceramic retains heat exceptionally well, so it's ideal for keeping foods warm at the table. Ruffled edge modelled after the company's handcrafted classics from the early 1900s. Vibrant exterior for a beautiful oven-to-table presentation. Durable, hand-applied glaze will not chip, crack or craze over time. Will not absorb odours or flavours. Microwave-safe; oven, freezer, broiler & dishwasher-safe. Handcrafted in France. Set of 2. 6" diam., 1 3/4" high; 1-cup cap. Ten-year limited warranty