Ella Valley Red

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Ella Valley Red is a Bordeaux-style blend typically made from a blend of Cabernet Sauvignon, Merlot, and Petit Verdot, offering richness and distinctly Israeli character. It has a deep ruby appearance and a nose of blackberries, plums, and subtle oak. The palate is medium- to full bodied with well-integrated tannins, dark fruit flavors, and warm spices. It concludes with an elegant, smoky dark chocolate finish. Pair with grilled meats, lamb, or aged cheeses Dry Israel, Judean Hills 13.50% Mevushal Red Kosher for Passover 750 ML OU, Edah HaChareidis Show more