Elevate your daily ritual with Orvani Emerald Peak, a vibrant Colombian single origin crafted from exceptional coffees grown in the celebrated regions of Huila and Cauca. This refined light-medium roast opens with bright notes of cherry, grape, and ripe plum, then settles into a smooth layer of rich chocolate and natural cane sugar sweetness. Washed and grown high in Colombia’s mountain regions, Emerald Peak delivers a clean, balanced cup with round acidity and a crisp finish. Its carefully selected varietals—Caturra, Colombia, Castillo, Typica, and Bourbon—create a coffee that feels fruit-forward yet comforting, complex yet easy to enjoy. Perfect for drip coffee, pour-over, French press, or espresso, Orvani Emerald Peak is made for coffee lovers who appreciate a smooth, elevated cup with unmistakable Colombian character. Tasting Notes: Cherry • Grape • Plum • Chocolate • Cane Sugar Roast Level: Light-Medium Origin: Huila & Cauca, Colombia Process: Washed Altitude: 1,200–1,800 MASL
