Empanada Gallega

CULYNART - Spanish Fine Food Verified independent store

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A traditional empanada from Galicia, in the north-west of Spain, where it has been enjoyed for generations as part of family gatherings, celebrations, and local festivities. Each e mpanada is handmade from scratch, from the pastry to the filling, using traditional methods and quality ingredients. Approximate weight: 1.4kg. 5 amazing flavours: The traditional one is filled with stir-fry onion, bell pepper, tomato and White Tuna (bonito). Slow-cooked Beef in a sauce of tomato, red bell pepper, sweet paprika and onion. Black pudding (Morcilla de Burgos), caramelised onion & caramelised apple. Chorizo & Panceta with caramelised onion. Chicken & Mushrooms, in a creamy sauce! Show more