Enoki Mushroom - 150 g (金针菇)

Asian Veggies Verified independent store

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Enoki mushrooms are a long-stemmed fungus that resembles a smaller and thinner seafood mushroom. These mushrooms are mild, savory, and textured and is edible both raw and cooked. E noki mushrooms become silky and amazingly tender when cooked fully and satisfyingly crunchy and textured when cooked minimally. Try these delicious mushrooms in hot pot, soup, stir-fry, salad, tempura, or even pickled. These delicious fungi are edible raw so adjust the cooking time to your desired texture. Show more