Less Caffeine. No Less Ritual.Some coffees are defined by their origin. This one is defined by its process. Dayes Enzyme Fermented Coffee goes through a natural fermentation that brings caffeine down to roughly 36% of a standard cup — without additives, without compromise, and without losing the depth that makes coffee worth drinking.What you get in the cup is smooth, mellow, and genuinely distinct. It's the coffee you reach for when you want the full experience — warm mug, good aroma, unhurried morning — but you're watching your intake or brewing a second pot after noon.What's in the Bag Caffeine: ~36% of standard coffee — naturally reduced through enzyme fermentation Process: Enzyme fermented — no additives, no decaf chemistry Size: 16oz (454g) Vendor: Dayes Coffee Pick Your Grind Whole Bean — grind fresh, your way Coarse Ground — French Press, Percolator Medium Ground — Siphon, Drip Machine Medium Fine Ground — Pour-over and similar Fine Ground — Espresso, Moka Pot
